This activity has been cancelled.
The Fish Class Understand many different types of fresh water and salt-water fish. Round fish and flat fish; fish fabrication (filleting); learn cooking methods and techniques (including marinating and grilling), and gain a repertoire of recipes to approach the fish counter with confidence Instructor: Chef Joel Olson
1 lesson @ 3-hr., $85/$75 McLean district residents 1314.221 Tuesday/10/12 10:30 a.m.-1:30 p.m.
C. Adult (18 and over)
1234 Ingleside Ave. McLean