Join us as we explore the foods, traditions, and cultures of the Americas through simple, age-appropriate recipes. Throughout the week, children will prepare kid-friendly entrees and drinks inspired by different regions while practicing basic kitchen skills such as measuring, mixing, following directions, and working safely as a team. Alongside cooking, campers will learn about cultural traditions, ingredients, and food customs, building curiosity and respect for diverse cultures in a fun and supportive environment. No prior cooking experience is needed - just a willingness to explore new foods and ideas.