Description

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Discover how delicious “better-for-you” desserts can be in this hands-on baking experience. Begin with a guided tasting of treats made with hidden protein ingredients, like black bean brownies, chickpea cookie dough and avocado chocolate pudding. Then, make your own treat to take home while learning simple, creative ways to add protein and cut back on sugar. Even kids will love these tasty alternatives!
Park at St. Matthew’s Church, or in the Plum Grove Lot. Ages 18+

Age Category

Adult (18yr+)

Location

SV F Farm Visitor Center at Spring Valley

Instructor

Monique Inglot
Diane Hay
Julie Fehler-Render
Kodey Visitacion
Aneta Art Takeva
Shannan Pelayo
Sydney Klasmann
Elizabeth Hammon
Kyle Wenz
Dave Brooks
Lakshmi Kumar
Debra Gerlach
Carol Johnson
Thara Petropoulos
Anupama Govindraj
Alecia Corey
Kenway Ng
Syeda Sharmeen
Emily Covarrubias
Ghazala Mohsin
Nicole Rubino
Cailin Ambrosia
Petra Limbrunner
Kayla Kuhajda
Dana Lowery
Esis Abado
Marsha Malecki
Nicolette Bodenhagen
Vicki Trammell
Jamie Mielneczek
Krystina Ramos
Watmora Casey
Heather Talken
Ashley Lanham
Corinne Schultz
Jillian Grabowski
Amanda Bremberg
Christine Ashley
Kamolrat Pinijchob
Manami Shibata
Caroline Bezik