4 Tasty Gluten-Free Recipes

Written by
feedfeed
Gluten-free living has become more mainstream than ever. Whether you're eating gluten-free because it's medically necessary or you just like the way it makes you feel, we've pulled together four of our favorite gluten-free recipes for every meal of the day, and even a few snacks.
Gluten-Free Lemon Poppy Seed Muffins with Coconut Cream
1 of 5
If you eat gluten-free, chances are you miss baked goods and other sweet treats. These bright and flavorful Lemon Poppy Seed Muffins can help to fill that void. They are naturally sweetened and made with gluten free oat flour, making them a great option for breakfast.
Get the Recipe
Find more
Healthy Recipes
Sweet Potato Toast with Smoked Salmon and Poached Egg
1 of 5
No bread, no problem. Lisa from @downshiftology replaces toast with thin slices of roasted sweet potato. Her addition of poached egg and smoked salmon makes this a great option for a weekend brunch at home, or use her toast technique and add avocado or hummus for a quick and easy weekday breakfast.
Get the Recipe
Find more
Healthy Recipes
Gluten-Free Fig Bars
1 of 5
The classic fig bars you know and love sans gluten. The cookie base is made from a mix of almond and coconut flour and the fig filling has no added sugar.
Get the Recipe
Find more
Healthy Recipes
Gluten-Free Spinach and Cheese Spanakopita
1 of 5
Fresh spinach, ricotta and feta cheese are wrapped with homemade gluten-free pastry dough, making this classic comfort food safe for gluten-free diets. This is a great appetizer for spring parties.
Get the Recipe
Find more
Healthy Recipes
1 of 5
Find more
Healthy Recipes