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July 01, 2020 - June 30, 2021

MA Food Allergen On-line Training

Online Training 1A DaltonMA  01226 Organized by Berkshire AHEC, Inc.

About this event

This online training video is 28 minutes in length and must be viewed in its entirety to qualify for a certificate. This training meets the Department of Public Health regulation Section 105 CMR 590.009(H)(3)(a) of the new regulation that reads, “By February 1, 2011, such food establishments shall have on staff a certified food protection manager who has been issued a Massachusetts certificate of allergen awareness training by an allergen awareness training verification program recognized by the Department. The certificate will be valid for 5 years.” The video provides current information about food allergies and celiac disease-related food intolerance, including but not limited to the major food allergens; celiac disease and the food intolerances that it produces; symptoms of allergic reactions and celiac disease-related reactions to food; and procedures that restaurants should follow in educating customers about food allergies and celiac disease and steps that restaurants should take if a customer has an allergic or celiac disease-related reaction to food. Fee: $10 per individual certificate. Reissues and duplicate certificates are $10. No refunds provided. All credit or debit cards checks are accepted forms of payment. UPON COMPLETING REGISTRATION AND PAYMENT, YOU WILL RECEIVE AN E-MAIL WITH THE LINK TO THE TRAINING VIDEO. After completing the video you will be sent by mail your personalized certificate for framing within 10 business days.

When

July 01, 2020 - June 30, 2021

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday

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Location

Online Training 1A DaltonMA  01226

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Sessions

MA Food Allergen Fee

$10.00
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