Turkey Orzo Soup1 of 5
Photo and recipe by Marisa Westbrook/Uproot from Oregon
Nothing is more comforting than a soothing bowl of soup. Chock full of healthy veggies and leftover turkey, this soup will be the perfect way to refuel after Black Friday shopping.
Turkey Farro Salad2 of 5
Photo and recipe by @lovelylittlekitchen
This recipe by LovelyLittleKitchen is great because you can use it throughout the holiday season. Make a turkey tenderloin from scratch or put that delicious leftover bird to good use in this bright and flavorful salad. The clementine vinaigrette adds a nice dose of sweetness, but is tart enough to balance out the dish.
Turkey and Cranberry Panini3 of 5
Photo and recipe by @thefoodiephysician
This panini is packed with baby spinach making it the perfect combination of healthy and comforting. It has just enough cheese to make it taste decadent, without being too heavy.
Creamy Cranberry Balsamic Vinaigrette4 of 5
Photo and recipe by @thefitforkfeed
Chances are you have some leftover cranberry sauce hiding in your fridge. Reinvent it like TheFitForkFeed did here and use it to dress salads, drizzle on sandwiches or even as a topping on rice or grain bowls. ?