Description

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Learn useful culinary skills while preparing great recipes featuring classic comfort foods! On the menu: Creamy Vegetable Soup with Buttermilk Cheddar Biscuits; Baked Potato Chowder with Fresh Buttery Breadsticks; White Bean Chili with Pimento Corn Cakes; Pastina with Egg & Parmesan; and Apple Cakes with Cinnamon Crème Chantilly.

Location

Vil. Ctr: Community Room C at Village Center
Vil. Ctr: Warming Kitchen at Village Center

Instructor

Chef Joel Olson