In this fun, interactive class you'll learn the process of making French-style ganache truffles. We'll work step-by-step to make our own unique truffles to bring home and enjoy. There will be a variety of toppings to choose from to personalize your creations. Perfect for holiday parties and gifts. Registration fee includes all ingredients. Instructor Trisha Badger has been a home cook for more than thirty years and in summer works as a private chef on an island off the coast of Maine.