Bagged Breakfast Omelet

This delicious breakfast is easy to prepare and sure to please the whole family.


  • Eggs (1-2 per person)
  • Milk
  • Any or all of the following: Cheese, ham, bacon, onions, peppers, tomatoes, mushrooms or cayenne.
  • Pita pockets/bread (optional)
  • Zipper type freezer bag


  1. Put 1-2 eggs in bag and add desired amount of milk.
  2. Add the desired ingredients.
  3. Seal bag tightly and place bag in boiling water.
  4. Cook for 3-5 minutes until desired doneness.

To change things up you can eat it as a breakfast sandwich--just place omelet in a pita pocket.

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