Master the Art of Xiao Long Bao: Soup Dumpling Delight! Ready to conquer the ultimate dumpling challenge: Xiao Long Bao? Join our fun, hands-on cooking class and unlock the secrets of making authentic Soup Dumplings entirely from scratch, discovering how that incredible burst of savory soup gets inside! We will guide you step-by-step through the entire fascinating process: creating the flavorful, gelatinized soup filling, making the perfect pliable dumpling dough rolling your own delicate, paper-thin wrappers, preparing a classic, savory pork filling, mastering the intricate folding, filling, and shaping techniques to seal in the soup, and steaming the dumplings to perfection. This class is perfect for dumpling enthusiasts and adventurous cooks! You will leave with the skills, confidence, and a tested recipe to recreate these restaurant favorites at home. Plus, we will taste test our dumplings in class! Please mark your calendars for Monday, March 16 in case of a storm. Limit 14 students. Schedule: Monday, 5:30-8:00 PM | 1 Week, Mar. 9 Location: Messalonskee High School, Room 125 and 127 Instructor: Jeff Mao of Knead and Nosh Self-Supporting Registration Fee: $89