Avocados are one of the most nutritionally dense vegetables. They are high in monounsaturated fat, which actually helps regulate cholesterol, in turn delivering anti-inflammatory and cardiovascular benefits. Avocado's dense, creamy texture makes it a treat to enjoy, plus it's extremely versatile. Pairing it with egg is an excellent choice, as the protein therein compliments avocado perfectly. And while these oblong foods are known for their respective benefits of healthy fats and protein, they also deliver vitamins, potassium and iron.