Description

The UW Health Learning Kitchen at East Madison Hospital in Madison, WI has cooking classes for all skill levels!
Cooking class details:
Planning meals and desserts while managing blood sugar doesn't have to be difficult or flavorless. Join us for this hands-on cooking class and learn how to plan and prepare for pre-diabetes and diabetes-friendly meals that are delicious and easy on blood sugar. After we cook, we will talk about ways to balance meals to manage blood sugar.

What We'll Be Cooking:

• Rich Roasted Potato Tzatziki Bowl: Learn how to make this fast & flavorful balanced bowl with creamy tzatziki sauce.
• Decadent No Bake Pie Bites: This decadent treat will satisfy a sweet tooth without spiking blood sugar.

Each participant must be enrolled for the class ($6 is the cost for one participant). If you are registering multiple people, please include the names and ages of all attendees in your group.
Register by Wednesday, April 22nd.
Registration Cancellation Policy:To cancel your registration, email us at culinarymedicine@uwhealth.org. Please note that cancellations made within 72 hours of the scheduled class are non-refundable.
The East Madison Hospital Learning Kitchen is located at 4602 Eastpark Blvd. in Madison, WI.
Have food intolerances or allergies? Vegan or vegetarian? Let us know and we can work with you to provide an ingredient substitution and a food safe environment. Email dietary needs and other questions to culinarymedicine@uwhealth.org.
Posted in cooking classes.

Age Category

Adult

Location

The Learning Kitchen

Instructor

Mackenzie Burke