Description

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Break out of the predictable holiday menu and step into a kitchen full of creativity, bold flavors, and festive fun. In this hands on class, you’ll learn how to transform holiday expectations into fresh, exciting dishes that surprise and delight.

Get ready to take charge in the kitchen and reinvent the holidays. This beginner cooking class empowers new chefs to break away from the same old boxed meals and create bold, unconventional recipes that are just as festive as they are delicious. You won’t just follow along you’ll lead the kitchen, experiment with flavors, and build confidence as you transform classic holiday ingredients into surprising new favorites.

Location

District Headquarters at PenMet Parks District Headquarters

Instructor

Susan Burbano