Description

Step back in time and experience the flavours of the Homefront during the World Wars at the Fort Frances Museum & Cultural Centre.Join us for a special evening inspired by recipes found in ration-era cookbooks, where we’ll explore how families adapted their cooking during a time when many everyday ingredients were limited or difficult to obtain.This vegetable-forward menu highlights the creativity and resourcefulness of wartime home cooking, while also featuring a meat dish inspired by recipes from the era. As you enjoy your meal, discover the stories behind rationing, the role of food on the Homefront, and how families made the most of what they had available.Whether you have an interest in local history, wartime life, vintage recipes, or simply enjoy trying something different, A Taste of History: The Homefront offers a unique opportunity to experience history through food.Seats are limited, so reserve yours early and join us for an evening of history, food, and stories from the Homefront.Please inform the Museum of any allergies or dietary restrictions no later than one week prior to the event (by September 16, 2026). Please note that child-sized portions are not available for meals provided as part of this program. All meals are served in standard adult portions. Private seating is not guaranteed.

Age Category

Family

Location

Fort Frances Museum and Culture Centre