An intimate, beginner-friendly cooking class focused on simple, delicious ways to use kelp at home. Take home a recipe book and some kelp to apply your new culinary knowledge! To learn more about our other kelp programming happening this spring, scroll through our Kelp Fest listings or visit our website at yellowfarmhouse.org! Tuesday, May 26 OR Wednesday, May 27 from 6PM to 8PM Location: Flanders Fish Test Kitchen - 22 Chesterfield Road, East Lyme 06333 With any questions, please reach out to our team at info@yellowfarmhouse.org or call the farmhouse at 860-245-5119.