Description

Ever wonder how steakhouses get that perfect crust, flavor, and finish? In this premium hands-on cooking class, you will learn chef-level techniques for cooking restaurant-quality steak at home.

From mastering cast iron searing, building rich pan sauces, delicious side dishes, and a bit of elevated plating techniques, this class is packed with practical skills you'll actually use. Perfect for date night, foodies, and anyone wanting to level up their cooking skills.

Age Category

Adult

Location

Banquet Room at Colma Community Center
Kitchen at Colma Community Center