Description
Spice up your skills with this hands-on culinary adventure! In this class, learn how to craft traditional Indian appetizers, but with a playful, modern twist. From Chana papdi chat with unexpected fillings to spiced paneer skewers topped with tangy chutneys, and of course our all-time favorite, chicken tikka pakora burger! Discover how to transform classic flavors into bold, creative bites. Whether you’re hosting a dinner party or just love exploring new tastes, this class shows you how to make Indian small plates that are as eye-catching as they are delicious. Come hungry, leave inspired and with recipes guaranteed to impress! Vegetarian options are available upon request. Students may purchase a pre-measured organic Tandoori marinade and spice kit that includes turmeric, coriander, chili powder, cumin, whole garam masala, garam masala powder and saffron for an additional materials fee of $17. This class is part hands-on, part demo.
$39 materials fee due at start of first class.
Info: Melissa Byrne, 410-313-4704 or mbyrne@howardcountymd.gov.
• Materials fees are not included in the listed registration fees. • Materials fees are due upon arrival to first class
Age Group/Camp
Adult
Skills
FA FY26
FA FY27
Location
Clarksville MS at Clarksville Middle
Instructor
Ravi Lahori