Join Anthony of Our Daily Bread Baking Co. for a hands-on, four-day introduction to the craft of sourdough baking. Students will learn to create artisan sourdough from start to finish from understanding and feeding a live starter to mixing, shaping, scoring, and baking their own loaf. Each participant receives a complete sourdough starter kit and exclusive access to “The Circle,” our online sourdough community for continued support, tips, and troubleshooting. Perfect for beginners and home bakers alike, this workshop will leave you with the knowledge, tools, and confidence to bake naturally leavened bread at home. Materials Fee (supplied by instructor): Complete Sourdough Kit – includes live active starter, glass jar with lid, wooden spoon, two banneton baskets, bread lame with extra blades, and bench scraper. Note: The first three classes will be at Telstar High School and the Jan. 10th class will be at Our Daily Bread in Rumford to wrap up the class. Materials for Students to Bring: • Glass bowl with lid (for dough mixing) • Dutch oven or roasting pan (for baking at home)