The classic French holiday Bûche de Noël (Yule Log) can seem like a daunting undertaking in your home kitchen. Let Chef Maris Mokey guide you through the process step by step in this demonstration style class. See how to make each component of this elegant traditional dessert with a chance to ask the chef all your burning baking questions at the end!
Demonstration classes allow you to watch as the instructor teaches various skills and techniques while making delicious dishes. There will be open question and answer segments, however you will be muted for most of the class while the instructor is teaching.
HOW TO PREPARE FOR YOUR VIRTUAL CLASS:
All class recipes, ingredient lists, and prep instructions will be sent via email 7 days before your class.
Each class is a password-protected Zoom session. Please download Zoom at www.zoom.us and familiarize yourself with it in advance of the class.
You'll receive an email with a session ID and password 60 minutes prior to your scheduled class time.
Please login to the class session prior to the start time—late attendees may not be admitted!
Please be sure your display name on Zoom matches the name of the person registered to attend. Only one device per name will be admitted and names that are not on the class roster will not be admitted.
The class fee is per device (phone, laptop, tablet) and you can have as many cooks in the kitchen as you like!
Teens & Adults
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