A Spring to Remember - From Tik-tok crazes to refreshing seasonal dishes, this will be a spring to remember! Chefs cook and learn some fun and healthy options for lunch, dinner, and even dessert many of which will not even heat up your kitchen! This session has a total of 10 classes. Dates are as follows: 2/22, 2/29, 3/7, 3/14, 3/28, 4/11, 4/18, 4/25, 5/2, & 5/9 (NO CLASS ON 3/21, & 4/4) We provide everything EXCEPT drinks and to-go containers for any possible leftovers. PLEASE, if your young chef brings a drink make sure it's in a spill proof container. Thanks! If you have any questions, please reach out to Chef Tracy at tracyfettinger@vege-coking.com
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