We're sorry, but this activity is over. The last meeting was Wednesday, June 26, 2019.
Instruction will include: Kitchen safety, food safety, measuring, pouring, mixing, spreading, decorating, checking food temperatures, and food preparation.
Stephanie is certified in USDA Meal Planning and has a Texas Serve Safe Manager Certification. She is skilled in food safety and preparations of foods ranging from simple to gourmet.
Please advise instructor prior to class of any food allergies. Email: firstname.lastname@example.org
City of Wichita Falls