March 16, 2020

French Knife Techniques

March 16, 2020 McLean Community Center • 1234 Ingleside Ave McLeanVA  22101 View Map Organized by McLean Community Center

Sessions

French Knife Techniques
$65.00 Register

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About this event

March 16, 2020
7:00 PM to 10:00 PM
Monday
Ages 18-99 · Co-Ed

McLean Community Center

1234 Ingleside Ave McLeanVA  22101
View Map

Description

French Knife Techniques
Know how to cut an onion, dice a carrot and totally paste garlic? Great! We will refresh all those techniques and then work on creating a variety of specific French cuinary knife cuts that will up your kitchen mojo to new heights.
Techniques will include pont-neuf, batonnet, juilienne, fine juilienne, Carré, Parmentier, Macédoine, brunoise, fine brunoise, Paysanne, Lozenge and Tourné. In addition we will debone chicken in order to prepare Ballotine of Chicken with Toasted Sourdough, Mushroom Duxelle and Brie. Bring your own sharp chef knife and paring knife or use ours. Instructor: Chef Joel Olson


1 lesson @ 3-hr., $80/$65 McLean district residents
1256.320 M, 3/16 7-10 p.m.

Age Category

C. Adult (18 and over)

Location

1234 Ingleside Ave. McLean, 22101

Instructor

Joel Olson

McLean Community Center • 1234 Ingleside Ave McLeanVA  22101 Get Directions

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