Sugar Wings and Feather Techniques
Start: Monday, October 15, 2012
Richmond , VA 23233
NEW!! Learn how to make wings and feathers from a variety of sugar techniques. Pastry Chef/ICES Certified Master Sugar Artist Regina Bankston will inspire you to create beautiful cakes adorned with wings and feathers made of sugar. Techniques include gelatin, poured sugar, royal icing, gumpaste/fondant, and modeling. No prior experience is needed. Join us for lots of fun!