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Chef Stephanie provides hands on learning and in-depth knowledge to young, aspiring chefs. In this class, she will present basic decorating techniques. This course will combine hands-on participation with instructor demonstration. Students will not only learn how to make a gingerbread house, they will also learn to make and use Royal Icing. Students will also decorate the house using a variety of holiday candy. Ages 5 and up. Note: Class fee is a per-person charge. Each child must have adult accompaniment.
Map & Direction
Saturday, December 8, 2012
Center for Culinary Arts 9722 Gayton Road Richmond, VA, United States of America 23233Get Directions