Pre-race fueling is an important part of every endurance athlete's performance. But what should you have in the hours and days leading up to the race? And what foods should you avoid before the big event?
In this video Kim Mueller, registered dietitian for Fuel Factor Nutrition Coaching, shares her strategies for fueling up for a race and details what types of foods will put you in the best position to thrive on race day.<!-- Start of Brightcove Player --> <!-- By use of this code snippet, I agree to the Brightcove Publisher T and C found at https://accounts.brightcove.com/en/terms-and-conditions/. --> <!-- This script tag will cause the Brightcove Players defined above it to be created as soon as the line is read by the browser. If you wish to have the player instantiated only after the rest of the HTML is processed and the page load is complete, remove the line. --> <!-- End of Brightcove Player --> <!-- <br> <br> <p> <strong>Related Articles:</strong> </p> <p> <a href="http://www.active.com/running/Articles/7-Ways-Runners-Can-Avoid-Overtraining.htm">7 Ways Runners Can Avoid Overtraining</a> </p> <p> <a href="http://www.active.com/running/Articles/Your-Race-Day-Running-Guide.htm">Your Race-Day Running Guide</a> </p>-->
Kim Mueller is a registered dietitian and board certified specialist in sports dietetics, as well as being the founder of Fuel Factor Nutrition Coaching. She has a master's degree in exercise physiology/sports nutrition and is a competitive runner.