Game hens are rubbed with a classic mixture of Italian herbs, then slowly roasted to a golden brown and topped with a tarragon lemon vinaigrette. Discover Farrotto, a different type of Risotto made with farro grains and hazelnuts. Zucchini perfectly complements this meal as Francesca sautees it with chillies, onions, and pancetta. Scholarship recipients pay $20. 1 class.