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Small Chefs 2

Arcadia Center for Sustainable Food and Agriculture - Woodlawn Estate

Monday, August 8, 2016 - Friday, August 12, 2016
Woodlawn Estate 9000 Richmond Highway AlexandriaVA  22309
Monday, August 8, 2016 - Friday, August 12, 2016
Woodlawn Estate 9000 Richmond Highway AlexandriaVA  22309

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What's Included

Calling all cooks! Campers will spend the week harvesting, washing, grating, peeling, chopping, mixing and best of all – tasting! Our Small Chefs learn to become comfortable with following recipes and using kitchen utensils. They are also encouraged to throw out the recipes and follow their taste buds! We’lll focus on preparing a wide variety of dishes that feature produce from Arcadia Farm, and utilize Arcadia Farm Camp recipes as well as those from the Arcadia Mobile Market Cookbook. This week is identical to the Small Chefs 1. It's simply another chance for many interested kids to explore cooking from the vantage point of a farm! If you are interested in the Small Chefs themed week, we suggest that you choose just one because the activities will be almost identical from Small Chefs Week 1 to Small Chefs Week 2

Organizer Info

  • Arcadia Center for Sustainable Food and Agriculture

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Map & Direction

Woodlawn Estate 9000 Richmond Highway AlexandriaVA  22309
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